| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Patates | 6.000 | KİLOGRAM |
| 2 | Patlıcan | 2.000 | KİLOGRAM |
| 3 | Ispanak | 100 | KİLOGRAM |
| 4 | Kabak | 1.000 | KİLOGRAM |
| 5 | Domates | 2.000 | KİLOGRAM |
| 6 | Salatalık | 1.000 | KİLOGRAM |
| 7 | Elma | 800 | KİLOGRAM |
| 8 | Portakal | 1.000 | KİLOGRAM |
| 9 | Mandalina | 1.000 | KİLOGRAM |
| 10 | Muz | 600 | KİLOGRAM |
| 11 | Turşu | 1.000 | KİLOGRAM |
| 12 | Taze Fasulye | 500 | KİLOGRAM |
| 13 | Kuru Soğan | 600 | KİLOGRAM |
| 14 | Biber (Dolmalık/Sivri) | 1.000 | KİLOGRAM |
| 15 | Pastörize Yoğurt | 1.200 | KİLOGRAM |
| 16 | Havuç | 500 | KİLOGRAM |
| 17 | Turp | 200 | KİLOGRAM |
| 18 | Yufka | 500 | KİLOGRAM |
| 19 | Marul | 10 | KİLOGRAM |
| 20 | Limon | 250 | ADET |
| 21 | Yumurta | 15.000 | ADET |
| 22 | Kivi | 500 | KİLOGRAM |
| 23 | Ayva | 500 | KİLOGRAM |
| 24 | Ketçap | 150 | KİLOGRAM |
| 25 | Mayonez | 150 | KİLOGRAM |
| 26 | Armut | 300 | KİLOGRAM |
| 27 | Kara Lahana | 300 | KİLOGRAM |
| 28 | Maydanoz | 10 | KİLOGRAM |