| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Patates | 1.000 | KİLOGRAM |
| 2 | Domates | 1.000 | KİLOGRAM |
| 3 | Yeşil Biber | 300 | KİLOGRAM |
| 4 | Patlıcan | 200 | KİLOGRAM |
| 5 | Kuru Soğan | 400 | KİLOGRAM |
| 6 | Elma | 2.000 | KİLOGRAM |
| 7 | Ayran | 10.000 | ADET |
| 8 | Portakal | 1.000 | KİLOGRAM |
| 9 | Limon | 100 | KİLOGRAM |
| 10 | Yumurta | 12.000 | ADET |
| 11 | Yoğurt | 1.200 | KİLOGRAM |
| 12 | Marul | 100 | ADET |
| 13 | Salatalık | 500 | KİLOGRAM |
| 14 | Salam | 150 | KİLOGRAM |
| 15 | Köfte | 1.000 | KİLOGRAM |
| 16 | Tavuk But | 2.000 | KİLOGRAM |
| 17 | Beyaz Peynir | 250 | KİLOGRAM |
| 18 | Pulbiber | 80 | KİLOGRAM |
| 19 | Kuru Nane | 30 | KİLOGRAM |
| 20 | Karabiber | 30 | KİLOGRAM |
| 21 | Mandalina | 1.000 | KİLOGRAM |
| 22 | Taze Fasulye | 200 | KİLOGRAM |
| 23 | Garnitür | 50 | KİLOGRAM |
| 24 | Armut | 150 | KİLOGRAM |