| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Patates | 1.000 | KİLOGRAM |
| 2 | Domates | 600 | KİLOGRAM |
| 3 | Sivri Biber | 200 | KİLOGRAM |
| 4 | Patlıcan | 500 | KİLOGRAM |
| 5 | Kabak | 200 | KİLOGRAM |
| 6 | Kuru Soğan | 500 | KİLOGRAM |
| 7 | Dolmalık Biber | 400 | KİLOGRAM |
| 8 | Marul | 150 | ADET |
| 9 | Maydonoz | 500 | DEMET |
| 10 | Limon | 300 | KİLOGRAM |
| 11 | Turp | 50 | KİLOGRAM |
| 12 | Karalahana | 50 | KİLOGRAM |
| 13 | Havuç | 100 | KİLOGRAM |
| 14 | Sarımsak | 5 | KİLOGRAM |
| 15 | Salatalık | 350 | KİLOGRAM |
| 16 | Elma | 500 | KİLOGRAM |
| 17 | Armut | 500 | KİLOGRAM |
| 18 | Yumurta | 4.000 | ADET |