| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Ayva | 850 | KİLOGRAM |
| 2 | Çilek, Taze | 700 | KİLOGRAM |
| 3 | Elma Taze | 2.500 | KİLOGRAM |
| 4 | Kivi Taze | 2.200 | KİLOGRAM |
| 5 | Mandalina | 2.000 | KİLOGRAM |
| 6 | Portakal | 2.500 | KİLOGRAM |
| 7 | Muz | 2.200 | KİLOGRAM |
| 8 | Kiraz | 500 | KİLOGRAM |
| 9 | Ispanak | 1.750 | KİLOGRAM |
| 10 | Karnabahar | 1.750 | KİLOGRAM |
| 11 | Pırasa | 1.750 | KİLOGRAM |
| 12 | Lahana Kırmızı | 500 | KİLOGRAM |
| 13 | Limon | 1.000 | KİLOGRAM |
| 14 | Marul | 1.500 | ADET |
| 15 | Maydanoz | 1.300 | DEMET |
| 16 | Patates | 6.000 | KİLOGRAM |
| 17 | Sarımsak Kuru | 50 | KİLOGRAM |
| 18 | Soğan Kuru | 2.500 | KİLOGRAM |
| 19 | Soğan Taze | 250 | KİLOGRAM |
| 20 | Turp | 500 | KİLOGRAM |
| 21 | Biber Taze Çarliston | 1.750 | KİLOGRAM |
| 22 | Domates Taze | 3.000 | KİLOGRAM |
| 23 | Hıyar Salatalık | 500 | KİLOGRAM |
| 24 | Kabak Taze Sakız | 750 | KİLOGRAM |
| 25 | Havuç | 1.750 | KİLOGRAM |
| 26 | Patlıcan | 750 | KİLOGRAM |
| 27 | Biber Tatlı Taze Dolmalık | 600 | KİLOGRAM |
| 28 | Armut | 2.500 | KİLOGRAM |