| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 1.000 | KİLOGRAM |
| 2 | Carliston Biber | 300 | KİLOGRAM |
| 3 | Kuru Soğan | 600 | KİLOGRAM |
| 4 | Salatalık | 1.000 | KİLOGRAM |
| 5 | Patates | 12.000 | KİLOGRAM |
| 6 | Havuç | 100 | KİLOGRAM |
| 7 | Marul | 100 | KİLOGRAM |
| 8 | Limon | 100 | KİLOGRAM |
| 9 | Patlıcan | 700 | KİLOGRAM |
| 10 | Maydanoz | 500 | DEMET |
| 11 | Kabak | 300 | KİLOGRAM |
| 12 | Kırmızı Lahana | 250 | KİLOGRAM |
| 13 | Muz | 4.000 | KİLOGRAM |
| 14 | Turp | 250 | KİLOGRAM |
| 15 | Taze Nane | 50 | KİLOGRAM |
| 16 | Dolmalık Biber | 500 | KİLOGRAM |
| 17 | Elma | 6.000 | KİLOGRAM |
| 18 | Erik | 50 | KİLOGRAM |
| 19 | Portakal | 2.000 | KİLOGRAM |
| 20 | Mandalina | 4.000 | KİLOGRAM |
| 21 | Armut | 300 | KİLOGRAM |
| 22 | Kırmızı Biber | 100 | KİLOGRAM |