| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 600 | KİLOGRAM |
| 2 | Salatalık | 400 | KİLOGRAM |
| 3 | Kuru Soğan | 600 | KİLOGRAM |
| 4 | Sivri Biber | 200 | KİLOGRAM |
| 5 | Limon | 450 | KİLOGRAM |
| 6 | Sarımsak | 30 | KİLOGRAM |
| 7 | Yerli Muz | 500 | KİLOGRAM |
| 8 | Armut | 120 | KİLOGRAM |
| 9 | Elma | 500 | KİLOGRAM |
| 10 | Havuç | 600 | KİLOGRAM |
| 11 | Nar | 150 | KİLOGRAM |
| 12 | Portakal | 500 | KİLOGRAM |
| 13 | Kara Lahana | 200 | ADET |
| 14 | Maydanoz | 600 | ADET |
| 15 | Marul | 600 | ADET |