| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Dolma Biber | 40 | KİLOGRAM |
| 2 | Domates | 110 | KİLOGRAM |
| 3 | Havuç | 30 | KİLOGRAM |
| 4 | Sarımsak | 5 | KİLOGRAM |
| 5 | Kuru Soğan | 200 | KİLOGRAM |
| 6 | Limon | 55 | KİLOGRAM |
| 7 | Marul | 20 | ADET |
| 8 | Maydanoz | 30 | ADET |
| 9 | Patates | 700 | KİLOGRAM |
| 10 | Salatalık | 50 | KİLOGRAM |
| 11 | Çarliston Biber | 20 | KİLOGRAM |
| 12 | Kara Lahana | 20 | KİLOGRAM |
| 13 | Turp | 20 | KİLOGRAM |
| 14 | Kapya Biber | 10 | KİLOGRAM |
| 15 | Portakal | 75 | KİLOGRAM |