| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Armut | 100 | KİLOGRAM |
| 2 | Çarliston Biber | 30 | KİLOGRAM |
| 3 | Domates | 160 | KİLOGRAM |
| 4 | Elma | 100 | KİLOGRAM |
| 5 | Havuç | 20 | KİLOGRAM |
| 6 | Ispanak | 20 | KİLOGRAM |
| 7 | Kuru Soğan | 100 | KİLOGRAM |
| 8 | Kabak | 10 | KİLOGRAM |
| 9 | Kapya Biber | 5 | KİLOGRAM |
| 10 | Kültür Mantarı | 5 | KİLOGRAM |
| 11 | Limon | 30 | ADET |
| 12 | Mandalina | 100 | ADET |
| 13 | Marul | 30 | ADET |
| 14 | Maydanoz | 5 | KİLOGRAM |
| 15 | Patates | 250 | KİLOGRAM |
| 16 | Patlıcan | 85 | KİLOGRAM |
| 17 | Pırasa | 15 | ADET |
| 18 | Salatalık | 120 | KİLOGRAM |
| 19 | Sarımsak | 2 | KİLOGRAM |
| 20 | Taze Nane | 5 | ADET |
| 21 | Taze Soğan | 5 | ADET |