# | Kalem | Miktar | Birim |
---|---|---|---|
1 | Patates | 1.000 | KİLOGRAM |
2 | Domates | 1.000 | KİLOGRAM |
3 | Patlıcan | 400 | KİLOGRAM |
4 | Biber (Sivri Kapya) | 200 | KİLOGRAM |
5 | Salatalık | 300 | KİLOGRAM |
6 | Soğan | 400 | KİLOGRAM |
7 | Dolma Biber | 100 | KİLOGRAM |
8 | Limon | 50 | KİLOGRAM |
9 | Maydanoz | 250 | ADET |
10 | Roka | 150 | ADET |
11 | Tere Otu | 150 | ADET |
12 | Marul | 150 | ADET |
13 | Yeşil Nane | 150 | ADET |
14 | Yeşil Soğan | 15 | KİLOGRAM |
15 | Kabak | 75 | KİLOGRAM |
16 | Sarımsak | 5 | KİLOGRAM |
17 | Havuç | 200 | KİLOGRAM |
18 | Taze Fasulye | 100 | KİLOGRAM |
19 | Ispanak | 100 | KİLOGRAM |
20 | Turp | 30 | KİLOGRAM |
21 | Kara Lahana | 100 | KİLOGRAM |
22 | Karnabahar | 50 | KİLOGRAM |
23 | Karpuz | 500 | KİLOGRAM |
24 | Kavun | 200 | KİLOGRAM |
25 | Elma | 400 | KİLOGRAM |
26 | Portakal | 400 | KİLOGRAM |
27 | Mandalina | 250 | KİLOGRAM |
28 | Muz | 250 | KİLOGRAM |
29 | Nar | 150 | KİLOGRAM |
30 | Çilek | 100 | KİLOGRAM |
31 | Kayısı | 75 | KİLOGRAM |
32 | Erik | 50 | KİLOGRAM |
33 | Üzüm | 100 | KİLOGRAM |
34 | Kekik | 3 | KİLOGRAM |
35 | Sumak | 5 | ADET |