| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 800 | KİLOGRAM |
| 2 | Patlıcan | 200 | KİLOGRAM |
| 3 | Sivri Biber | 200 | KİLOGRAM |
| 4 | Havuç | 100 | KİLOGRAM |
| 5 | Patates | 750 | KİLOGRAM |
| 6 | Kuru Soğan | 150 | KİLOGRAM |
| 7 | Sarmısak | 10 | KİLOGRAM |
| 8 | Elma | 500 | KİLOGRAM |
| 9 | Ispanak | 100 | KİLOGRAM |
| 10 | Erik | 250 | KİLOGRAM |
| 11 | Salatalık | 150 | KİLOGRAM |
| 12 | Maydanos | 100 | DEMET |
| 13 | Kabak | 150 | KİLOGRAM |
| 14 | Marul | 150 | ADET |
| 15 | Muz | 100 | KİLOGRAM |
| 16 | Kara Lahana | 100 | KİLOGRAM |
| 17 | Çilek | 150 | KİLOGRAM |
| 18 | Yeşil Soğan | 100 | KİLOGRAM |